Falls Landing Restaurant Is Now Ode To Food & Drinks! Menu
Appetizers
Bruschetta
(6) sliced baguettes lightly toasted and topped with fresh tomato basil & garlic or fig chutney & goat cheese
$
Chislic
(Can be made gluten free) top sirloin served with asian peanut or ghost pepper cheese sauce
US$12.00
Hummus Platter
Gf.without pita bread savory herbed house made hummus with carrots, celery and warm pita triangles for dipping or scooping
US$10.00
Smoked Chicken Tostada
Warm layered dip of refried black beans, slow smoked chicken, shredded cheese, green chile salsa, lime tossed romaine & avocado sour cream. Served with 3 baked corn tostadas for dipping and sharing.
US$12.00
Risotto Balls
(3) chef bob's signature risotto of the day deep fried & drizzled with red wine demi & beurre blanc sauces
US$11.00
Appetizers - Flatbread
Salmon
Herbed cream cheese, house smoked salmon & scallions
US$12.00
Italian
Provolone cheese, garlic oil, basil, parmesan & tomatoes
US$12.00
Southwest
Braised chicken, salsa & cheddar cheese
US$12.00
Salads
Lotus Tuna Salad
Gf without bread seared sesame ahi tuna atop chopped romaine, mixed greens, dried cherries, cashews, red onions & citrus soy sesame vinaigrette
US$19.00
Mandarin Orange Salad
Gf without bread chopped romaine, mandarin oranges, honey spiced pecans, feta cheese with a blueberry balsamic vinaigrette
US$12.00
Chef Bob's Caesar Salad
Gf without bread chopped romaine, housemade caesar dressing, oven baked croutons & shaved parmigiano reggiano
US$11.00
Mixed Green Salad
Gf without bread mixed greens with seasonal berries, slivered almonds & oven baked croutons with freshly made honey balsamic vinaigrette
US$10.00
Saigon Noodle Salad
Gf without bread rice noodles, asparagus, bell peppers, golden raisins, currants, cashews, mint & cilantro with a light serrano pepper garlic dressing
US$15.00
Goat Cheese Salad
Gf without bread chopped romaine, bacon, dried cherries, roasted cashews, goat cheese crumbles and goat cheese vinaigrette
US$13.00
Champagne Tomato Salad
Gf without bread mixed greens with apples, bleu cheese crumbles, toasted walnuts, oven baked croutons and a champagne cherry tomato vinaigrette
US$12.00
-Ode On Soup Du Jour-
Gf without bread
$
Burgers
Grass Fed Lamb Burger
Gf - without bread 7 ounces of local grass-fed lamb with muenster cheese, savory cherry and walnut compote & spring mix on a toasted egg bun
US$15.00
Blackened Tuna
Gf. without bread cajun seasoned seared tuna steak, alfalfa sprouts, spring mix, avocado aioli and tomato on a toasted egg bun
US$15.00
Ghost Cheese Burger
7 ounces of ode premium blend beef with jalapeño bacon, ghost pepper cheese, baby romaine, tomato & garlic aioli on a toasted egg bun
US$13.00
The Maxx Burger
Gf - without bread 7 ounces of ode premium blend beef with cajun bacon, smoked onion rings, smoked gouda cheese, baby romaine, tomato & garlic aioli on a toasted egg bun with a side of sweet ketchup
US$13.00
Steakhouse Burger
Gf without bread 7 ounces of ode premium blend beef with baby romaine, tomato & garlic aioli on a toasted egg bun.
US$11.00
-Ode On Burgers-
We believe in grinding our own in house. It's a blend of choice sirloin + brisket. Hand pattied daily. Never frozen. And always cooked to order. (p.s. well done requires more patience)
$
Sidekicks
French Fries
US$4.00
Cucumber Salad
Gf
US$4.00
House Salad
Gf
US$4.00
Side Caesar Salad
US$5.00
Cup Of Soup
US$4.00
5 Baguette Slices
US$3.00
Roasted Sweet Potatoes
Gf
US$4.00
Housemade Sweet Potato Chips
US$4.00
Mashed Potatoes
(Cheesy, creamy or garlic)
US$4.00
Ode Sauces
Ghost Pepper Cheese
(4 oz)
US$3.00
Asian Peanut
(4 oz)
US$2.00
Avocado Aioli
(2 oz)
US$1.00
Chunky Bleu Cheese
(2 oz)
US$1.00
Garlic Aioli
(2 oz)
US$5.00
Buttermilk Ranch
(2 oz)
US$5.00
Lunch Favorites
Chicken Chimichanga
Braised chicken, shredded cheese and seasoned red beans wrapped in a flour tortilla, deep fried and topped with green chile salsa & ghost pepper cheese sauce on a bed of rice
US$13.00
San Francisco Special
Egg scramble with ground beef, italian sausage, mushrooms and spinach served with sweet potato hash gf
US$12.00
Szechwan Ribs
Smoked, glazed & grilled to perfection served with cucumber salad
$
Sandwiches
Patty Melt
7 ounces of ode premium blend beef with sauteed red onions and swiss cheese on grilled marble rye gf-without bread
US$12.00
Open Faced Smoked Brisket
Slow smoked & marinated in a hand crafted sweet mustard bbq sauce topped with red onion on a hoagie roll gf-without bread
US$12.00
Tuscan Chicken
Gf-without bread oregano marinated chicken breast with brie spread, provolone, honey balsamic, tomato and baby spinach on a toasted baguette
US$12.00
Turkey & Avocado Club
Gf-without bread house smoked & hand carved turkey breast, avocado, garlic aioli, swiss cheese, lettuce, tomato and apple wood smoked bacon on 100% whole wheat toast
US$12.00
Chef's Cuban
Gf-without bread house smoked pork loin with swiss cheese, pickles, garlic aioli and mustard apple chutney on a toasted baguette
US$12.00
Stacked Blt
Six thick cut slices of apple wood smoked bacon, lettuce, tomato and garlic aioli on 100% whole wheat toast
US$12.00
Chicken Salad Sandwich
Gf-without bread housemade smoked chicken, pecans, grapes, onion, lettuce and tomato on a toasted egg bun
US$12.00
Fancy Grilled Cheese
Smoked gouda & swiss cheese on grilled marble rye.
US$10.00
Cup Of Soup & House Salad
US$8.00
Dinner Features
Top Sirloin
Gf, cpm fit 8 ounce creekstone top sirloin topped with savory red wine glaze and shallot butter served with mashed potatoes and grilled asparagus
US$24.00
Sea Scallops
Pan seared served atop prosciutto & mascarpone stuffed herb crepes with a lemon thyme pan sauce and a side of grilled asparagus ...
US$30.00
Chef's Pho Bowl
Gf without bread seared sesame crusted ahi tuna over a thai green curry broth with rice noodles & kale veggie blend
US$26.00
Guinness Brined Pork Chop
Topped with a fig demi sauce. Served with irish cheddar mashed potatoes and grilled asparagus
US$24.00
Szechwan Duck Breast
Bursting with flavor and served atop warm saigon noodle salad topped with roasted cashews
US$29.00
Chil Sea Bass
Light & flaky, with a buttery "melt in your mouth" texture like you won't find anywhere in the area seared then set atop a bed of a kale veggie blend and topped with miso beurre blanc sauce
US$36.00
Chef Bob's Ribeye
12 ounce open-flamed ribeye, cooked to perfection served with one of chef bob's famous risotto sides and seasonal vegetables. Your server will have all the juicy details on today's ribeye
US$36.00
Grab&Go
Cinnamon Roll Or Caramel Roll
US$3.00
Housemade Granola, Berries, Greek Yogurt
US$5.50
Scone
US$2.50
Sit & Enjoy
Cinnamon French Toast
Housemade cinnamon brioche french toast with 100% maple syrup, glazed apples and whipped grass-fed butter
US$10.00
Raeya Sunshine Breakfast
Two eggs your way. Served with sweet potato hash, bacon and buttered toast
US$9.50
Steel Cut Oats + Flax
Add maple glazed apples -or- 100% maple syrup -or- fresh berries
US$5.50
Smoked Salmon Breakfast Pizza
Lavash flatbread topped with housemade smoked salmon mousse, scrambled eggs and chives
US$11.00
San Francisco Special
Egg scramble with ground beef, italian sausage, mushrooms, spinach, garlic & parmesan cheese served with sweet potato hash
US$12.00
Drink Up
Black Dog Coffee
$
Latte
$
Cranberry Juice
$
Pineapple Juice
$
Apple Juice
$
Orange Juice
$
Cappuccino
$
Espresso
$
Vanilla Or Pumpkin Chai
$
Coke Products
$
Tazo Tea
$
Protein Shake
$
Breakfast Sandwich
Bacon, Fried Egg & Provolone
US$5.50
Sausage, Fried Egg & Provolone
US$5.50
Bacon, Peanut Butter & Fried Egg
US$5.50
Tomato, Red Onion, Fried Egg & Provolone
US$5.50
Others
Ode To You Omelet
Served with sweet potato hash
$
Falls Landing Restaurant Is Now Ode To Food & Drinks! Menu is a culinary journey that offers a delightful mix of fresh flavors and creative dishes. Nestled in the heart of Sioux Falls, SD, at 200 E 8th St, this spot is perfect for anyone craving a delicious meal in a cozy atmosphere. Whether you're in the mood for a hearty entree, a fresh salad, or a satisfying dessert, their menu is packed with options to please every palate.
The menu features locally sourced ingredients, with dishes that blend traditional comfort foods and innovative new flavors. Each plate is carefully crafted to ensure a memorable dining experience, whether you're dining with friends, family, or on a casual night out. From perfectly seared steaks to light yet flavorful appetizers, there's something for everyone. Plus, their drink menu offers a great selection of cocktails and beverages to pair with your meal, making every bite even more enjoyable.